for the important purpose of seeing company pass; but the sagest knot is generally at the blacksmith's, to whom the passing of the coach is an event fruitful of much speculation. The smith, with the horse's heel in his lap, pauses as the vehicle whirls by; the cyclops round the anvil suspend their ringing hammers, and suffer the iron to grow cool; and the sooty spectre, in brown paper cap, laboring at the bellows, leans on the handle for a moment, and permits the asthmatic engine to heave a long-drawn sigh, while he glares through the murky smoke and sulphureous gleams of the smithy.

Perhaps the impending holiday might have given a more than usual animation to the country, for it seemed to me as if every body was in good looks and good spirits. Game, poultry, and other luxuries of the table, were in brisk circulation in the villages; the grocers', butchers' and fruiterers' shops were thronged with customers. The housewives were stirring briskly about, putting their dwellings in order; and the glossy branches of holly, with their bright-red berries, began to appear at the windows. The scene brought to mind an old writer's account of Christmas preparations :—"Now capons and hens, besides turkeys, geese, and ducks, with beef and mutton—must all die—for in twelve days a multitude of people will not be fed with a little. Now plums and spice, sugar and honey, square it among pies and broth. Now or never must music be in tune, for the youth must dance and sing to get them a heat, while the aged sit by the fire. The country maid leaves half her market, and must be sent again, if she forgets a pack of cards on Christmas eve. Great is the contention of holly and ivy, whether master or dame wears the breeches. Dice and cards benefit the butler; and if the cook do not lack wit, he will sweetly lick his fingers."

I was roused from this fit of luxurious meditation, by a shout from my little traveling companions. They had been looking out of the coach windows for the last few miles, recognizing every tree and cottage as they approached home, and now there was a general burst of joy—" There's John! and there's old Carlo! and there's Bantam!" cried the happy little rogues, clapping their hands.

At the end of a lane there was an old sober looking servant in livery, waiting for them; he was accompanied by a superannuated pointer, and by the redoubtable Bantam, a little old rat of a pony, with a shaggy mane and long rusty tail, who stood dozing quietly by the road-side, little dreaming of the bustling times that awaited him.

I was pleased to see the fondness with which the little fellows leaped about the steady old footman, and hugged the pointer; who wriggled his whole body for joy. But Bantam was the great object of interest; all wanted to mount at once, and it was with some difficulty that John arranged that they should ride by turns, and the eldest should ride first.

Off they set at last; one on the pony, with the dog bounding and barking before him, and the others holding John's hands; both talking at once, and overpowering him with questions about home, and with school anecdotes. I looked after them with a feeling in which I do not know whether pleasure or melancholy predominated; for I was reminded of those days when, like them, I had neither known care nor sorrow, and a holiday was the summit of earthly felicity. We stopped a few moments afterwards to water the horses, and on resuming our route, a turn of the road brought us in sight of a neat country seat. I could just distinguish the forms of a lady and two young girls in the portico, and

I saw my little comrades, with Bantam, Carlo, and old John, trooping along the carriage road. I leaned out of the coach window, in hopes of witnessing the happy meeting, but a grove of trees shut it from my sight.

In the evening we reached a village where I had determined to pass the night. As we drove into the great gateway of the inn, I saw on one side the light of a rousing kitchen fire beaming through a window. I entered, and admired, for the hundredth time, that picture of convenience, neatness, and broad honest enjoyment, the kitchen of an English inn. It was of spacious dimensions, hung round with copper and tin vessels highly polished, and decorated here and there with a Christmas green. Hams, tongues, and flitches of bacon, were suspended from the ceiling; a smoke-jack made its ceaseless clanking beside the fireplace, and a clock ticked in one corner. A well-scoured deal table extended along one side of the kitchen, with a cold round of beef, and other hearty viands, upon it, over which two foaming tankards of ale seemed mounting guard. Travelers of inferior order were preparing to attack this stout repast, while others sat smoking and gossiping over their ale on two high-backed oaken settles beside the fire. Trim housemaids were hurrying backwards and forwards under the directions of a fresh bustling landlady; but still seizing an occasional moment to exchange a flippant word, and have a rallying laugh, with the group round the fire. The scene completely realized Poor Robin's humble idea of the comforts of mid-winter:

Now trees their leafy hats do bare
To reverence Winter's silver hair;
A handsome hostess, merry host,
A pot of ale now and a toast,

Tobacco and a good coal fire,

Are things this season doth require.*

I had not been long at the inn when a post-chaise drove up to the door. A young gentleman stept out, and by the light of the lamps I caught a glimpse of a countenance which I thought I knew. I moved forward to get a nearer view, when his eye caught mine. I was not mistaken; it was Frank Bracebridge, a sprightly good-humored young fellow, with whom I had once traveled on the continent. Our meeting was extremely cordial, for the countenance of an old fellow-traveler always brings up the recollection of a thousand pleasant scenes, odd adventures, and excellent jokes. To discuss all these in a transient interview at an inn was impossible; and finding that I was not pressed for time, and was merely making a tour of observation, he insisted that I should give him a day or two at his father's country seat, to which he was going to pass the holidays, and which lay at a few miles distance. "It is better than eating a solitary Christmas dinner at an inn," said he, "and I can assure you of a hearty welcome in something of the old-fashioned style." His reasoning was cogent, and I must confess the preparation I had seen for universal festivity and social enjoyment had made me feel a little impatient of my loneliness. I closed, therefore, at once, with his invitation; the chaise drove up to the door, and in a few moments I was on my way to the family mansion of the Bracebridges.

* Poor Robin's Almanac, 1684.

CHRISTMAS EVE.

Saint Francis and Saint Benedight
Hlesse this house from wicked wight;
From the night-mare and the goblin,

That is hight good fellow Robin;

Keep it from all evil spirit-,

Fairies, weezels, rats, and ferrets:

From curfew time

To the next prime.

Cartwrioht,

It was a brilliant moonlight night, but extremely cold; our chaise whirled rapidly over the frozen ground; the postboy smacked his whip incessantly, and a part of the time his horses were on a gallop. "He knows where he is going," said my companion, laughing, "and is eager to arrive in time for some of the merriment and good cheer of the servants' hall. My father, you must know, is a bigoted devotee of the old school, and prides himself upon keeping up something of old English hospitality. He is a tolerable specimen of what you will rarely meet with now-a-days in its purity, the old English country gentleman; for our men of fortune spend so much of their time in town, and fashion is carried so much into the country, that the strong rich peculiarities of ancient rural life are almost polished away. My father, however, from early years, took honest Peacham* for his text-book, instead

* Peacham's Complete Gentleman, 1622.